There is much debate about whether or not McDonald's has gluten free fries.
Supposedly they use a dedicated fryer for their fries, but I am not sure.
I have never had any issues, but you may want to ask individual McD's.
Here is a list of McDonald's Gluten Free Items:
Meats:
- Beef Patty with no bun
- Breakfast Beef Steak
- Canadian Bacon
- Sausage
- Scrambled Egg
- Fruit ‘n Yogurt Parfait with no granola
- Caesar Salad w/o Chicken
- Premium Bacon Ranch Salad
- Premium Southwest Salad (without tortilla strips)
- Side Salad
- Newman’s Own Creamy Caesar Dressing
- Newman’s Own Cobb Dressing
- Newman’s Own Low Fat Balsamic Vinaigrette
- Newman’s Own Ranch Dressing
- Newman’s Own Salsa
- Apple Juice
- Coffee
- Hot Chocolate
- 1% Low Fat Milk, White or Chocolate
- Orange Juice
- Soft Drinks
- Chocolate Triple Thick Shake
- Strawberry Triple Thick Shake
- Vanilla Triple Thick Shake
- Ice Cream Sundaes including nuts
- McFlurry with M&M’S Candies
- Butter
- Chicken McNugget Honey
- Chicken McNugget Hot Mustard Sauce
- Hotcake Syrup
- Jam
- Ketchup
- Lettuce
- Margarine
- Mayonnaise
- Mustard
- Onions
- Pickles
- Tartar Sauce
- Tomato
- Apple Dippers and Low Fat Caramel Dip
- McDonald’s Cheeses:
- American Cheese
For those that are gluten free, what's your opinion on McDonald's fries, Gluten Free or not?

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